House Staff

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    Robert J. IannacconeCEC, CCA

    Executive Chef

    ☎ 215-646-9410 ext. 116
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    Carly Barron

    Director of Cateringand Membership Events

    ☎ 215-646-9410 ext. 115
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    Andrew Capone

    Beverage Manager

    ☎ 215-646-9410 ext. 131
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    Chris Knapp

    Sous Chef

    ☎ 215-646-9410 ext. 116
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    Franco Auriemma

    Banquet Captain

    ☎ 215-646-9410 ext. 114
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    GabrielleDonoso-Thomas

    Assistant ManagerMember Dining

    ☎ 215-646-9410 ext. 114
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    Jose Cueto

    Locker Rooms Manager

    ☎ 215-646-9410 ext. 123